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Post by Malyndi on Jul 21, 2016 20:41:44 GMT
Yay!!! Good for you Mal. Glad you enjoyed it. Hospital food can be pretty iffy at the best of times. Actually, Cake, the food there was better than last time (2010) so it wasn't the grub in itself that was the problem, it was my anorexia rearing its very ugly head, telling me (like it does) that if I control my food intake I'll feel more powerful (and all that jazz). Some folk still think it's all about looking like models - no way, hosay. So much more than that, and probably beyond the scope of this thread!
Any road up, now I am feeling more in control of my own life generally after a rather *ahem!* hectic week, am able to (hopefully) resume some of my normal routines, eating included...
Dee, your meal sounds very Mediterranean (I had to Google the spelling  ) and healthy 
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Post by Deleted on Jul 21, 2016 20:55:01 GMT
It was nice and I would have it again. Only on pan too. I am trying to drop a few excess pounds because I couldn't get my smaller jeans on (& they ain't small by anyone's standards) so am doing my best to eat more healthily and frugally during the week and saving the cheese, crusty bread and other lovely things for Fri-Sun.
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Post by Deleted on Jul 21, 2016 21:48:00 GMT
Yesterday I had hamburger in a bun, salad and spicy potato wedges ... today we had Ham & Cajun chicken, salad, jacket potatoes & cheese
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Post by Deleted on Jul 22, 2016 1:55:41 GMT
As soon as I saw the title of the thread I thought sawdust and hay..
What have we got for dinner today,nothing for you but sawdust and hay.
Thanks BBC for brainwashing me all those years ago.
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Post by Deleted on Jul 22, 2016 5:25:38 GMT
Breakfast first. A simple one. I really don't like a big breakfast first thing; so probably just cereal.
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Post by Deleted on Jul 23, 2016 14:54:29 GMT
Today we are having roast rib of beef, Yorkshire pudding, roast & boiled potatoes, roast carrots, green beans, starfish legs (baby corn), Cauliflower, mushy peas & gravy .. yum yum
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Post by cakewalk on Jul 23, 2016 15:28:10 GMT
I've just had a delicious cheesy thing. It was called a cheese twist and was like a croissant with cheese in it. From the in-store bakery. Lovely!
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Post by Deleted on Jul 23, 2016 16:35:52 GMT
That's quite a dinner Nickbrighton. Can't imagine how you can stand to have the oven on & pans boiling in this heat but as you already have, you may courier a large plateful to me  |
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Post by sqwerty on Jul 23, 2016 16:55:04 GMT
Fish, chips and mushy peas in the caravan! (first day of our holiday).
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Post by Malyndi on Jul 23, 2016 16:58:43 GMT
Food always tastes nicer on holiday, I reckon!
Tonight for me it's a 'ping meal' (microwave only required) - 'Iceland' own brand kedgeree (haddock, egg and basmati rice). Looking forward to it muchly |
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Post by sqwerty on Jul 23, 2016 17:03:02 GMT
Food always tastes nicer on holiday, I reckon!
Tonight for me it's a 'ping meal' (microwave only required) - 'Iceland' own brand kedgeree (haddock, egg and basmati rice). Looking forward to it muchly In Wales, a microwave is called a "popty ping", amusingly. |
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Post by cakewalk on Jul 23, 2016 17:17:41 GMT
Sorry sqwerty, I'm afraid that's an urban myth. It's called a popty microdon. Of course it might be a bit of welsh slang these days, but popty means 'oven' and microdon means microwave |
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Post by Deleted on Jul 23, 2016 17:20:06 GMT
Today, I will mostly be eating pork pie (with egg), a bit of salad and some smoked German cheese. And I have a nice bottle of red to go with it.
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Post by cakewalk on Jul 23, 2016 17:35:35 GMT
Spag bol for me tonight  |
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Post by cakewalk on Jul 23, 2016 18:07:02 GMT
And very nice it was too
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Anymore to come?
