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Post by Delia on Jun 28, 2016 20:48:47 GMT
We had crumb dusted haddock tonight, with cauliflower and baby new pots. (My tablet just changed that to paddock  ) I love my slow cooker, but use it more in winter. Great for stewing and pot roasts. |
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Post by Deleted on Jun 29, 2016 12:12:58 GMT
I've got a nice beef madras for tonight.
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Post by Deleted on Jun 29, 2016 12:19:38 GMT
Yum. Pork and veg in cider casserole for me. Think I will make some age dumplings. Blimey - casserole & dumplings at the end of June!
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Post by Miranda on Jun 29, 2016 16:19:30 GMT
What's an age dumpling?
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Post by Deleted on Jun 29, 2016 16:25:52 GMT
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Post by Miranda on Jun 29, 2016 16:28:51 GMT
That link don't work.
I've never heard of those. I wouldn't usually put a fried dumpling in a stew. Are they nice?
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Post by Deleted on Jun 29, 2016 16:38:37 GMT
We really like them. They are found in Chinese and Japanese cooking.  You don't normally put them in a stew, they are a side dish. |
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Post by Deleted on Jun 29, 2016 17:48:48 GMT
chicken and rice. MMmmmmmm. 
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Post by Cheery on Jun 29, 2016 18:22:11 GMT
 So, it wouldn't be SAGE dumplings then?
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Post by Deleted on Jun 29, 2016 18:25:23 GMT
So, it wouldn't be SAGE dumplings then? It could well be, and I really wouldn't be surprised; but it just so happens that there is such a thing as age (the e is pronounced) gyoza dumplings |
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Post by lugsbug on Jun 29, 2016 18:44:51 GMT
Left-overs from yesterday |
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Post by Cheery on Jun 29, 2016 18:45:25 GMT
I never doubted it LW. I've had them several times, but never made them myself.
I just thought that sage goes with pork so.........
Although pork is popular in oriental cooking.
Using an iPad, I get used to checking for typos all the time, as Apple has some very peculiar guessing.
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Post by Deleted on Jun 30, 2016 6:44:27 GMT
So, it wouldn't be SAGE dumplings then? It could well be, and I really wouldn't be surprised; but it just so happens that there is such a thing as age (the e is pronounced) gyoza dumplings Lol, yes SAGE dumplings. Bright & sunny this morning so it might be back to something with new potatoes & salad. Have soon steak in the freezer. |
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Post by Miranda on Jun 30, 2016 9:23:10 GMT
Is your tablet from Japan?
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Post by lugsbug on Jun 30, 2016 17:24:43 GMT
Lamb shanks with new potatoes tonight - yummy
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)
Anymore to come?
